Discórdia on Imperdíveis

Porto Canal – January 2020

Porto Canal presents another story on Imperdíveis, with Discórdia at the table in the Vinha Nova restaurant, Famalicão. The project, the team, and the wines from our Herdade Vale d’Évora, Mértola highlighted.


Intensity and acidity

Público – January 2020

The aromatic intensity and freshness in the white, the touch of dryness in the red, and also the balance and structure typical of Discórdia wines that foresee a good evolution in bottle. These are the highlights of the tastings carried out by the specialist from Público / Fugas of Discórdia new harvests, to which adds Syrah da Discórdia, “a sure shot at the debut of varietals”.

Terroir expression

Sábado – January 2020

“What is in the bottles of Discórdia wines, especially red wines, is not around fruit flavor, (…) on the contrary, the wines are structured and with very present tannins that give them roughness” that time softens, reports the news reporter.


Concord Wines

Vinho Grandes Escolhas – January 2020

Herdade Vale d’Évora presents new wines, including Syrah da Discórdia (17 points), the first varietal in the Discórdia portfolio. Equally notable is Discórdia Reserva red 2017 (17.5 points): “Tasting with surprising freshness, lots of flavors, medium acidity, beautiful general complexity, ending with sophistication”.

Aroma and character

Revista de Vinhos – December 2019

Expresso newspaper- December 2020

The tasting note of the new Discórdia Reserva red 2017, published in Revista de Vinhos, is a good synthesis of the profile of Discórdia wines: “(…) The ripe fruit and the warmth of the shale are there. It’s a wine of great density, texture, with very particular robustness. A little of what is common to all Discórdia wines: they are aromatic and have character”.

Also featured in Expresso newspaper, Discórdia Reserva red 2017 presents “good mouth structure”, revealing “a lot of gastronomic vocation”.

Distinct terroir

Jornal de negócios – November 2019

History and Discórdia wines in Jornal de Negócios, another Alentejo.


Diamond in the rough

Revista Vinhos – September 2019

Revista de Vinhos went to find out what Mértola has to tell about wines and grapes: “There are few producers in this region, but begins to have a story to tell. The wines are there and are proof that there is still a lot of Alentejo to discover”.

Among the wines tasted by the magazine, the Discórdia Reserva 2015, which presents a “beautiful nose, lots of ripe fruit”, “well-balanced corpulence” and freshness that gives balance to the persistent finish. Well done, says a tasting note from Revista de Vinhos.


Bentley Centenary

Bentley 100 years book

The Discórdia project in Bentley’s 100th-anniversary book, published by the Rolls-Royce & Bentley Enthusiasts Club. Genuine wines are also a luxury.

Without controversy

Publico / Fugas – June 2019

Without any reason for controversy, Discórdia Branco 2017, “ends up surprising by its fresh and aromatic balance”, observes the journalist from Público / Fugas. From the lands of Mértola, with grapes grown in schist soils near the Guadiana, this is a wine with a “fruity flavor and enveloping freshness”.


An example, in the south

The new Discórdia wines “confirm the ability of the lands of Mértola to produce quality wines”, writes Visão magazine, reporting in a tasting note that Discórdia white 2017 reveals an “intense aroma”, “full palate” and ” good acidity”.

At the end of the year, the renowned publication returns to the tasting of Discórdia wines, considering the Discórdia Reserva red 2017 surprising.